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Sattva is a Baking Consulting Company

Development of Baking Operations

We design a production systems based on a given product

Development of Baking Operations

The overall process includes product development, facility design, equipment selection and operation start up.

Process improvement

We audit your process and identify the main steps to improve your product.

Process improvement

We audit your process and identify the main steps to improve your product.

Product Improvement

We have the required experience to evaluate your formulations

Product Improvement

We cover a wide range of baking products.

Equipment

We are agents for different types of baking equipment worlwide.

Equipment

  • Mixing
  • Divider, Rounder, Make up
  • Packaging Systems
  • Baking Pans
  • Complete Lines
  • Spare Parts

We develop your Baking Faciliy with a Comprehensive aproach

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We are specialists in :

  • Pullman Bread
  • Buns and Rolls
  • Turnovers
  • French Bread Production Systems

We can also help you develop

  • Batters ( muffins, cakes, etc. )
  • Panettone
  • Pizzas